Chifle umplutePostat de caroline in Sandvisuri  Am facut aceste chifle dupa o idee vazuta pe internet ... Se pun cateva minute la cuptor pentru ca branza sa se topeasca usor si chifla sa fie usor crocanta insa sunt la fel de bune si fara a fi puse la cuptor ! Inapoi la reteta |
Comentarii (30)
la 12.06.2016, 19:34
la 12.06.2016, 21:33
la 12.06.2016, 21:44
Bun,bun!
Bun,bun!
la 13.06.2016, 08:43
la 13.06.2016, 08:47
Super!
Super!
la 13.06.2016, 09:33
la 14.06.2016, 09:30
Rocsi
Rocsi
la 14.06.2016, 09:30
Bunica
Bunica
la 14.06.2016, 09:31
Daniela
Daniela
la 14.06.2016, 09:31
Mirela
Mirela
la 14.06.2016, 09:31
Andrutza
Andrutza
la 14.06.2016, 09:32
Bya
Bya
la 14.06.2016, 09:32
Meri
Meri
la 14.06.2016, 09:32
Adina
Adina
la 14.06.2016, 09:33
Camelya
Camelya
COMENTEAZA
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