Estonian Kringel (de post)
Postat de ana77
![](/uploads/modules/news/54676/155x105_estonian-kringel-de-post-282846.jpg)
Pt aluat : - facem maiaua din drojdie cu 2 lingurite zahar si putina apa calduta pe care le amestecam si lasam la dospit 10-15 minute - intr-un castron cernem faina, adaugam maiaua, uleiul,...
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